I want to see if I can keep writing even without travel. So I welcome any comments you have...the good, the bad, and the ugly. Here goes.........
Coming home from a fabulous island vacation, trying to get back in the swing of eating the healthy way. It is a challenge. Vacations are an orgy of eating and drinking all kinds of things that you wouldn't have at home. We ate healthy lots of the time, but some days....oh my!!!
Tonight I made something delicious for dinner. I bought a boneless chicken breast and pounded it into oblivion. Well not quite oblivion, but pretty flat. I made it cry "Uncle!" I seasoned it with my favorite seasoning...the Mediterranean seasoning from Just Simply Good stuff. They are a local company here in North Idaho and their spices are awesome. I buy the ones I like in the giant size and use it on everything.
I've made this before and also added minced garlic to the feta mixture and fresh spinach. That tastes even better, but I used what I had. That would be fresh zuchinni that I roasted with the chicken. It looks good and tastes even better. A great mixture of flavors that explode in your mouth.It's an easy dish to do, and will impress your friends if you have company. Looks like a food network dish.
Anyway...it's fun to try something new...so give this dish a try. You will love it.
And in the words of Julia Childs... "Bon Appetite"